So last weekend I was in a creative mood. I love caramel...and I love chocolate. So I decided to make some of our Intense Chocolate cupcakes, and filled them half way.
Then I did this:
Yup! Added Caramel in the middle! And then I did this:
YEP! Marshmallows AND Chocolate chunks!!
I decided to try to lighten up on the frosting since there was so much going on, so I combined some dark chocolate ganache with some Whipping cream to make a light ganache whipped cream frosting. I know I just made your mouth water eh?
And that made this:
Warm gooey center!!
Peppermint Bark Crunch
10 hours ago
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